This bright coral colored sparkling rosé has aromas of tart cherries and strawberry rhubarb pie. Notes of green papaya and young red fruit mesh with fluffy tannins and creamy texture leading to a bright refreshing finish of mixed berries.
Smoked salmon, pork tenderloin, fresh goat’s cheese, chicken curry, seafood
- Varietals could include Chardonnay, Riesling, Chenin Blanc, Pinot Blanc, Pinot Gris, Pinot Meunier or Pinot Noir
- 0.58 g/100 mL
- 1.8 g/100 mL
- Primary fermentation took place in temperature controlled, stainless steel tanks.