This robust red blend kicks things off with aromas of spice and cedar, leading to flavors of cola and cherry. A lighter oak regimen shows off the wine’s unique characteristics, including lively acidity and a dramatic enduring finish.
- Wine Spectator, October 2016
- Wine Enthusiast, September 2016
- Blend: Syrah, Merlot, Viognier, Cabernet Sauvignon, and Mourvèdre
- AVA: Columbia Valley
- Alcohol: 13.5%
- Acidity: 0.54 g/100 mL
- PH: 3.82