Hot to Trot Blends

Our Hot to Trot blends are a combination of outstanding varietals that come together to create smooth, fruit-forward wines for everyday occasions.

Hot to Trot Red Blend

Columbia Valley

Flavors of cherries, ripe berries and plums, supported by a frame of refined tannins.

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Hot to Trot White Blend

Washington State

Ripe white fruit flavors are repeated on the palate, joined by hints of sweet lemon and balanced by crisp acidity, ending with a juicy finish.

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We encourage responsible enjoyment of our wines.

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