This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherries, ripe berries and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.
- Wine Spectator, December 2015
- Wine Enthusiast, December 2015
- Blend: Predominantly Merlot and Syrah with other select red varieties
- AVA: Columbia Valley
- Alcohol: 13.5%
- Acidity: 0.53 g/100 mL
- PH: 3.66